The Gin Directory
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Silverback Old Tom Gin is made with the seven same botanicals as our Silverback Mountain Strength Gin, but at higher levels to create a much richer flavour. We then delicately sweeten it with a touch of sugar. Hark back to 18th Century England for a richly flavoured gin experience. Old Tom Gins were downed by […]
Organically produced wheat spirit is macerated for 18 hours with 8 different botanicals, including Sweet Gale which has been harvested from the family farm. The ‘double’ in Boatyard Double Gin refers to our distillation process and a purist’s approach of placing juniper at both the start and end of the process. The juniper first rests […]
Distilled from grain and combined with our exclusive blend of botanicals. Juniper, coriander, angelica root, borage, sweet orange peel, lemon peel, and cardamom. Juniper in the aroma plus clean citrus: lemon and orange. Less pronounced juniper in the taste, which includes white pepper, borage, cardamom, and lots of pepper — great for cocktails. A medium […]
York Gin Old Tom is a classic Victorian-style gin – slightly sweeter than our original London Dry gin, but only slightly. So dry gin drinkers can appreciate the subtle extra layers of flavour resulting from the Yorkshire sugar syrup added to the gin. Winner of: Best English Old Tom, World Gin Awards 2020; Gold Outstanding, […]
A juniper-led, full-strength (42.5%) dry gin with no added sugar, infused with fruits and flowers associated with Ancient Rome – including strawberries, raspberries, blackberries, apples and hibiscus. The infusion is a Yorkshire-made tea that sits in our London Dry gin for over two weeks to ensure it develops a rich red imperial hue and a […]
At 57% York Gin Outlaw pushes the boundaries, like the city’s villains, Guy Fawkes and Dick Turpin. A double gold medal winner at the San Francisco World Spirits Competition 2019 – meaning it is one of the best gins in the world. Higher alcohol; stronger flavours. York Gin Outlaw is a Navy Strength traditionally-distilled London […]
The juniper is treated in three separate ways, partially steeped for approximately 24 hours, partially put fresh in to the pot at the beginning of distillation and partially in a vapour basket, in carefully selected balance. Tasting Notes Nose: Pine needle, brushed rosemary, lemon oil, earthy root extending into fragrant pepper. Palate: Immediately fragrant with […]
A noble product begins with the selection of its ingredients. This is how THE DUKE Munich Dry Gin is made from purely biological raw materials. The full-bodied aromas of untreated juniper berries have made the difference. Added to this are coriander, lemon peel, angelica root, ginger, lavender flowers, Cubeb pepper and other “secret ingredients”, so […]
This magnificent gin is hand distilled near Cognac in real copper stills out of 9 aphrodisiac botanicals. It is distilled with wheat spirit, juniper berries, dried mango, ginger, coriander, maniguette, nutmeg, angelica and cardamom. The used water, drawn from a depth of 740 meters, comes from the source of the square of Madonna, which is […]
This is a gin unlike any other. Each season we go out into the wilds of Wicklow and forage. We pick what grows and distill with it the very next day. The Spring gin is a fresh mix of young green shoots, wild botanical leaves and flowers. Nose Floral perfume of gorse flower, with grassy […]