THE BOTANIST

The Botanist Gin is a progressive exploration of the botanical heritage of our Isle of Islay. 22 hand-foraged local botanicals delicately augment nine berries, barks, seeds and peels during an achingly slow distillation. This first and only Islay Dry Gin is a rare expression of the heart and soul of our remote Scottish island home. […]

Triple Peak

In contrast to that traditional gin which is based on cereals, wine distillate serves as alcohol base. This makes the novelty exceedingly round in taste. Triple Peak is produced as a typical London Dry Gin. The flavouring, purely vegetable tanned botanicals are added to the distillate altogether simultaneously (maceration). Afterwards, the distillate undergoes two further […]