The exceptional Majorcan Gin with selected wine distillates and herbal extracts. CABRABOC Ginebra de Mallorca combines the typical herbal touches of fennel and Mediterranean herbs with the citrus touches of orange peel, lemon leaf and lemon verbena.
The recipe no 23 is the result of thorough and time consuming work. The backbone of the recipe are grain and handpicked veronica from the heart of pure Estonian nature, which together with juniper berries and fennel are adding a flowery softness and crisp notes to gin. Herbs are handpicked and preparation of herbs to […]
Citadelle Gin exudes delicate aromas of fresh flowers highlighted by more assertive citric scents. Once served, it emanates more intense, herbaceous notes of juniper and anise; then, the spicy cinnamon side softens the nose, bringing a very gourmand dimension to the gin. On the palate, the juniper cedes to a long, voluptuous, spicy fragrance. But […]
BCN Gin distilled in the quiet mountains of the Priorat and savoured in roaring Barcelona. Between tradition and modernity lie the roots of the spirit that transformed Barcelona in the capital of a new lifestyle. BCN GIN bridges mountain and sea, nature and urbanity, tradition and modernismo. With sparkling tonic, the bridge is complete: the […]
Alkkemist Gin is distilled when the influence of the moon is bigger: 12 times a year; a strict methodology to produce an Ultra Premium quality gin. Alkkemist Gin is born on a base of grain alcohol 3 times distilled. It is made in traditional copper alembics, with a quadruple distillation from which only the heart […]