GRYFF

The modern gin has its roots in Kleinbasel and combines tradition, Basel ingredients and modernity. With botanicals such as lavender, vanilla, violets and pine needles, a characterful, full-bodied and yet fine gin has been created that tastes just as good neat as it does as a gin and tonic. Distilled in the region and bottled […]

WEISSWANGE OLD TOM GIN

The premium WEISSWANGE Old Tom Gin is made with carefully selected botanicals that give it its wonderfully balanced, soft palate. The result is noble, full-bodied and sensual than classic dry gins, but without losing the dry character too much. The secret of the WEISSWANGE Old Tom Gin is not adding sugar, but ingredients that have […]

SHARISH

Started in October 2013 the SHARISH GIN project is a new Portuguese gin produced in Monsaraz, a village in the Alentejo region of Portugal by António Cuco. Used during the Muslim occupation, the Arabic term “sharish”, means xara or jara, the very Estella alentejana (Cistus ladanifer). The gin is part of a recipe stuffed with […]

GRACIAS A DIOS

GRACIAS A DIOS AGAVE GIN was developed by students of Oaxaca State University. It was born from the agave Angustifolia Haw Espadín liquor, twice distilled. It goes through a triple distillation process in a stainless steel tank. Only the body is extracted in each process, in order to get a pure liquor that guarantees the […]