• Slovenian Parson Premium Gin was inspired by the real Parson Russell terrier dog named Gin, who loves to spend his time in his owner's favorite bar. Therefore, the dog Gin naturally knows hundreds of cocktail recipes by heart. He also knows many secrets shared in the bar. The dog owner loves two things in particular: [...]

  • This first batch is the result of a unique challenge put forth by our founders, to create a gin which combines the refreshing brightness of Mediterranean citrus with the complexity and sharpness of select peppercorn varieties from around the world. Several years of research were necessary to attain a harmonious balance for this assemblage, explaining [...]

  • With the sweet and wild aroma of strawberries and juniper, this gin offers an authentic flavour to those who like to enjoy different sensations

  • The new expression boasts an abv of 57% and the botanicals for the navy strength edition were foraged by hand from local cliffs and forests in Caithness, in the far North of Scotland. The brand’s name, Rock Rose Gin, derives from the distillery’s first botanical forage along the Pentland Firth cliffs of Caithness, where rhodiola [...]

  • The fine formula of 12 different alpine herbs and hand-picked spices makes the Roter Turm gin as unique as the region where this fine spirit is made. Masterfully distilled and bottled in small batches, it captivates through the harmonious interplay of diverse aromas, such as those of the rowan berry, the masterwort and the gentian.

  • Our Red Sparrow Gin convinces not only with its fruity red color, but especially with its slightly sweet taste of raspberries and hibiscus flowers. Together with a mixture of juniper berries, coriander, citrus fruits and many other secret botanicals, the Red Sparrow with its fruity-summery aroma becomes the perfect companion for long summer nights and [...]

  • Our Styrian Dry Gin is produced strictly on the method of London Dry Gin. First, we macerate our agrarian alcohol with our 28 botanicals for a few days. Macerate, by the way, basically means soaking und this is what it is: soaking our botanicals in alcohol. The flavours develop. We then distill the liquid and [...]

  • This handcrafted Old Tom Gin is based on the 1888 Dry Gin family recipe from Robert Studer. Made in small batches, refined with handpicked blackberries and water from its own source. Enjoy the Studer's Old Tom Gin chilled pure or on the rocks with tonic water. Cheers!

  • New Western style Gin with heavy botanical notes that compliment the sharp notes of juniper and the sweetness from our barley base.

  • The premium WEISSWANGE Old Tom Gin is made with carefully selected botanicals that give it its wonderfully balanced, soft palate. The result is noble, full-bodied and sensual than classic dry gins, but without losing the dry character too much. The secret of the WEISSWANGE Old Tom Gin is not adding sugar, but ingredients that have natural [...]