Since 1601, craftsmen not belonging to a guild in parts of Altona (Hamburg) enjoyed special religious and commercial freedoms. This area became known under the name "Freiheit" (Freedom) - and with it since the 17th century the streets "Grosse & Kleine Freiheit" ("Great" & "Little Freedom") on Hamburg St. Pauli. In tradition of this freedom [...]
Gin was invented in Italy in the 11th century by monks on the Salerno Coast. They added ginepro (juniper) and other botanicals to the alcohol - and gin was born. Malfy is distilled in our stainless steel vacuum still so the fresh aromas of italian juniper and citrus are retained.
Panarea Islan Gin is a botanical gin produced in Italy by the Inga family, which has a long tradition of distributors since 1838. The name "Panarea" tributes to both origins: The Sicilian roots of the Inga family and their rich cultural heritage and the homonymous island, pearl of the Aeolian islands, where many of the [...]
Slovenian Parson Premium Gin was inspired by the real Parson Russell terrier dog named Gin, who loves to spend his time in his owner's favorite bar. Therefore, the dog Gin naturally knows hundreds of cocktail recipes by heart. He also knows many secrets shared in the bar. The dog owner loves two things in particular: [...]
This classic originating from the mid-1800s delivers a sweeter and more peppery taste in comparison with our Dry Gin. From the botanicals alone we nurture its sweet taste, while our oak casks continue to add flavour and colour. The inclusion of rose petals infuses a distinct character to the sweetness as well as a slight [...]
Launched 2016 Red Devil gin is a complex and spicy gin with prominent floral and citrus-like aromas. The taste is soft with a refreshing hint of spices. The addition of tonic brings juniper, cardamom and a little coriander to the party. A real stylish gin! Unusual with 37,5% It is a complex and refined gin, [...]
Every edition of Romeo’s Gin is curated by a local urban artist, and a percentage of the sales goes to the promotion of urban art and culture, in Montreal and beyond. An unique aromatic signature : a blend of juniper, cucumber, dill, lavender, almond and lemon.
Started in October 2013 the SHARISH GIN project is a new Portuguese gin produced in Monsaraz, a village in the Alentejo region of Portugal by António Cuco. Used during the Muslim occupation, the Arabic term "sharish", means xara or jara, the very Estella alentejana (Cistus ladanifer). The gin is part of a recipe stuffed with [...]
