For gin enthusiasts it is a revelation, for gin novices it is about discovering an unexpected individual taste.

Carefully handcrafted in the Scottish Highlands, Caorunn expertly infuses five locally foraged gin botanicals. Artisanal and small batch, beautifully mixing the rugged charm of Speyside with the urban sophistication of modern Scotland. Taste Notes: Modern “London Dry” Gin with a dry and crisp, aromatic taste and a long dry finish. Appearance: Perfectly clear like pure [...]

Crimson Pangolin was founded in the summer of 2017 by two foreigners living in China, David Munoz and Helena Kidacka. During a trip back to her native London in early of 2017, Helena discovered that was going through somewhat of a renaissance. Along with her partner, David, they decided to make one of China's first [...]

Lemon Peel, Lime Peel, Sweet Orange Peel, Pink grapefruit peel

This unique Gin is triple distilled to carefully craft a flavorful product with a distinctive taste. Juniper berries, lemon peel, and coriander serve as main ingredients to achieve an absolute balance of aroma that is rounded off with subtle notes of cardamom, citrus, and spices. An elegant Gin to combine with your favorite mixer for [...]

Legend has it British Columbians did prohibition better than anyone else.  No, you couldn't buy alcohol, but your doctor could prescribe it for you. Now, we're no Doctors - though our distillery is a former Doctor's office - but we'd like to think our handcrafted gin would have been scrawled across prescription pads throughout the [...]

Manufactory Gin

Upon first blush, you’ll discover notes of lemon peel and warm vanilla. Then, the profile shifts. And you’ll finish with the familiar nip of juniper on the edges of your tongue. That’s what a better gin feels like. And that’s why every batch is distilled from the very best grains, bottled in-house and handled with [...]

We use a blend of seven botanicals to flavour our multi-award winning London Dry. The result is a deliciously smooth and aromatic Gin that belies its strength. Best served with quality Tonic, lemon and plenty of ice but also makes a fantastic Dry Martini.

Glorious Gin starts with New York State wheat, the spirit is then re-distilled in batches with one botanical at a time. This method captures the distinctive qualities of juniper, lemon peel, grapefruit peel, ginger and rosemary. Each resulting botanical spirit is blended together with more wheat spirit to create a distinctively layered spirit.