• 135 East comes from the Kaikyo distillery and was named after the Japanese standard time meridian of 135-degrees east longitude which crosses Akashi in the Hyogo Prefecture. 135 East is an out of the ordinary gin that brings out what we call the Hyogo style. In addition to the traditional botanicals used in London Dry [...]

  • The first gin in the world ever made only from local Israeli plants – 12 botanicals that grow in the Galilee. The base spirit is made of grapes. A wild aromatic gin with a round and velvety texture.

  • This is a Gin produced by Nikka Whisky, integrating its decades of experience in distilling white spirits and blending whiskies. All of the base distillate comes through the "Coffey Still", a traditional continuous still which produces Nikka's signature grain whiskies, giving this gin a silky texture and rich body. Its aromatic complexity relies on the [...]

  • Crimson Pangolin was founded in the summer of 2017 by two foreigners living in China, David Munoz and Helena Kidacka. During a trip back to her native London in early of 2017, Helena discovered that was going through somewhat of a renaissance. Along with her partner, David, they decided to make one of China's first [...]

  • Gondhoraj Lime

  • Handmade from fermentation to distillation. A limited amount of IRON BALLS GIN is crafted each month at our micro-distillery in the heart of Bangkok. We create the unconventional base spirit of our gin on site from locally sourced coconuts. This homemade base spirit is infused & redistilled with homegrown Thai botanicals & European foraged juniper [...]

  • A flavour celebration of Hoi An’s historic spice trade. Featuring 12 of the finest Vietnamese spices and botanicals, plus Italian juniper. Aromatic cardamom, cassia and ginger have a prominent role in the past of Hoi An, and are key ingredients in this latest release. Vibrant and fragrant notes of pepper are given balance from fresh [...]

  • THE DALAT FLOWERBOMB GIN is a unique contemporary gin, that will be loved by purist and gin converts alike. Incredibly fragrant with a well rounded, earthy finish. This gin bring something new to classic gin cocktails like the Negroni, The Aviation, and the Last Word.

  • The M&H Levantine Gin is 100% pure malted barley that’s mashed in-house and distilled. Then we add a heap of Juniper and botanicals, hand-sourced from Tel Aviv's spice market: origanum syriacum, lemon peel, orange, chamomile, verbena, cinnamon, and black pepper. We then let the botanicals rest in the still for 48 hours and then distill [...]

  • ⁣Saigon Baigur is the first premium dry gin distilled in Ho Chi Minh City, Vietnam. A most extraordinary gin with fresh buddha's hand and vapour infused lotus flower.⁣ ⁣ 12 distinctive local botanicals combined with 4 classic gin ingredients give Saigon Baigur a fresh and vibrant taste, inspired by the city it is distilled in. [...]