Utilising over 100 years of experience and using the Bavarian Forest's native roots and herbs we created GRANIT Bavarian Gin. It combines the distillery's traditional skills with the modern-day international market for spirits. Classic gin spices and herbs including lemon, coriander and cardamom are combined with plants native to the Bavarian Forest (such as melissa, [...]
VERY MUCH GIN & A LITTLE CRAZY! The Holler GIN # 01 shows attitude! - with its extreme robustness he likes to fight with the multi-faceted mixing partners of the bar scene - and he will win. It does not owe its special qualities to its enormous complexity - no, the reason is much simpler [...]
MUT Gin ist ein echter Premium London Dry Gin, der im Verfahren "2 Nights, 1 Day" seine einmalige Mazeration erfährt. Die Hersteller nehmen sich extrem viel Zeit für den Brennvorgang der kleinen Chargen, die bei konstant niedriger Temperatur gebrannt werden. So erzeugen sie pro Stunde nur wenige Liter und es dauert bis zur Abfüllung einer [...]
Our Red Sparrow Gin convinces not only with its fruity red color, but especially with its slightly sweet taste of raspberries and hibiscus flowers. Together with a mixture of juniper berries, coriander, citrus fruits and many other secret botanicals, the Red Sparrow with its fruity-summery aroma becomes the perfect companion for long summer nights and [...]
A noble product begins with the selection of its ingredients. This is how THE DUKE Munich Dry Gin is made from purely biological raw materials. The full-bodied aromas of untreated juniper berries have made the difference. Added to this are coriander, lemon peel, angelica root, ginger, lavender flowers, Cubeb pepper and other "secret ingredients", so [...]