Awarded Gold at the 2016 New York World Wine & Spirits Competition, THE SOURCE Rosehip Gin is forged by the four seasons that blow through the Cardrona Valley, Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into our Single Malt spirit.
Distilled 8 times through our copper pot and column stills to create a unique and rare New Zealand Gin.
We refuse to chill-filter to deliver you full-flavour and character. Because of this you will notice that THE SOURCE clouds with dilution or when cold - a mark of distinction for this rare and special drop.