The Gin Directory
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Scapegrace Gin comes to us all the way from New Zealand, featuring a selection of 12 botanicals (juniper, coriander, nutmeg, cardamom, lemon peel, orange peel, orris, cinnamon, cassia, angelica, clove and liquorice) and presented in a bottle inspired by an antique genever bottle. “Scapegrace” is another name for a rogue or scoundrel, in case you […]
Awarded Gold at the 2016 New York World Wine & Spirits Competition, THE SOURCE Rosehip Gin is forged by the four seasons that blow through the Cardrona Valley, Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into our Single […]
Crafted in the most elegant way, this tonic water captures the contemporary taste of tonic with added citric acid and a higher sugar level. Burma Tonic Water has double the natural cane sugar of East Imperial Tonic Water and has the highest quinine levels available in the market. This is rounded out with top notes […]
Enter Harry Craddock, who was known in the 1930s for his fantastic cocktails at iconic London destinations, The Savoy and The Dorchester Hotel. In his journals and recipes he often spoke of using the ‘forbidden fruit’ and his secrets remained somewhat shrouded in mystery until recent years. Inspired by Craddock, we’ve taken the South East […]
Yuzu, found during the cooler months in Northern Asia, particularly Japan, is an aromatic sweet citrus fruit with distinct zesty flavour, often described as a hybrid between a mandarin and a Meyer lemon. Introduced to South East Asia at the turn of the last century, it brought a unique and exceptional citrus brightness and was […]
As was the case with original Indian tonic water, East Imperial is now the only tonic water sourcing all the key ingredients from Asia. This is the champagne of tonic waters. This is not a soft drink. This is a true tonic water and as such we would recommend pairing it with the more bold […]
Scapegrace
Distillation is a combination of Ariki’s own custom-designed reflux method, and, a vapour infusion still. Vapour infusion develops Ariki’s distinctive aromatic notes, resulting in a stunning full-bodied gin. South Seas purity and quality are integral to the taste profile, lending Ariki gin a Pacific edge.
BeGin Distilling Ltd. is a husband and wife partnership – engineering meets the love of gin! Why did we choose Juno as the goddess to reflect our gin? Juno, wife of Jupiter and known as the goddess of marriage and domestic harmony. She is linked to the idea of vital force, fullness of vital energy […]
Revenge Gin is a premium small batch distilled Gin produced in New Zealand. Botanicals used include kawakawa and koheriki leaf and rose. Originally crafted in a Portuguese Alembic Copper pot still, Revenge Gin is produced in batches of 200 litres and represents the best of Kiwi ingenuity and tenacity.