Made from distilled juniper berries and selected mediterranian botanicals such as basil, rosemary, thyme and lavender.
Hints of herbal and floral flavour in harmony with the juniper.
Gin Mare opens the door to a new variety of gins, with a novel pan-Mediterranean concept that unites the different cultures around this sea representing their botanical stars such as:
Arbequina olives, thyme, basil and rosemary
Lilliput Dorset Gin is distilled with pride in Dorset from our very own home-grown organic Rosemary, organic Basil from Egypt, organic Thyme from Spain and organic fresh water fermented Kalamata Olives from Greece.
For us, this combination of tastes and aromas evoke the feeling of being by the coast and best […]
The idea for the “Modernist Alpine Dry Gin” was born in 2013 in Burma on a sailing trip and diving expedition in the Mergui Archipelago.
In June 2015, the first bottles of the “Modernist Alpine Dry Gin” were bottled and two years later.
Modernist Alpine Dry Gin represents the transformation of the […]
Our ingredients were picked in the surrounding areas, especially near the Balcarce mountain ranges where the soil makes excellent botanical organic crops.
Juniper and floral, with notes of pepper, lemon grass, grapefruit and kinoto.
The aroma has a coastal touch, a reminiscent of the stones washed by the ocean tide. The aromatic […]
The Gin is made with carefully selected ingredients from the plant world (much of it from certified organic farming) that give its wonderfully balanced taste. For the production 50 different ingredients are used.
The key to the peculiarity of this gin lies in the suppleness and the special scent. When you […]