Calcareous grasslands and junipers make you think of Tuscany - northern Hessian junipers and selected botanicals of Mediterranean origin are combined in an honest composition in our gin. Strong and sweet local juniper and the aromas of grapefruit, orange and citrus combine in Fieldfare Diemel Dry Gin to form a strong base. 21 Botanicals characterize [...]
Geranium Premium London Dry Gin was developed according to a tradition that is over 350 years old. It is the result of an unprecedented combination of the passion for gin and the skillful precision which classical scientific training gives. From the beginning, we knew that a particular type of Geranium could add that special quality [...]
GIN EVA is a handcrafted artisanal Dry Gin made on the island of Mallorca. Its unique flavour and aroma comes from Mallorcan juniper berries from the dunes of Es Trenc, classic gin-botanicals like coriander and angelica, locally grown citric fruits and herbs. All the ingrediants are prepared and distilled in a traditional copper pot still. [...]
The lemons growing in the gardens of the western Algarve often have the size of grapefruit, pods thick like a thumb and a lemon flavor that you might know only from your childhood. The beauty of simplicity for GIN SUL is, for example, the excellent organic juniper or fresh rosemary. But one ingredient makes GIN [...]
This is a gin unlike any other. Each season we go out into the wilds of Wicklow and forage. We pick what grows and distill with it the very next day. The Spring gin is a fresh mix of young green shoots, wild botanical leaves and flowers. Nose Floral perfume of gorse flower, with [...]
GRACIAS A DIOS AGAVE GIN from MÉXICO
Within is the laboratory of PJ Rigney, boundary-pushing begetter of hand-made spirits who slow distills gin with natures finest oriental botanicals and gunpowder tea.
No other gin taste like Hendrick's because no other gin is made like Hendrick's. We infuse our gin with the remarkable Bulgarian Rosa Damascena and specially selected cucumbers from the finest producers.
A more robust, punchy gin. It has a slight caramel, ovaltine flavour on the nose from the initial beer distillation. This transcends into the traditional juniper berry flavour and picks up the lemon, lime and spices which carry through into the aftertaste. Drink on its own or add Mediterranean tonic water, a sliver of orange [...]
