987 is a London Dry Gin, with hints of aromatic herbs and citrus fruits. It is the result of 8 distillations, performed in copper pot stills using the maceration of 14 botanicals and citrus fruits, including as well as Juniper and Vanilla Pods, Thyme, Bitter Chamomile, Lavender and Mencía Wine, […]
Ultrapremium gin born at Mediterranean coast. Distilled by the light of the full moon. Handmade.
Distilled as tradition would dictate, in copper stilled fueled by traditional wood burners, it is produced from a base of juniper berries fresh from the Maritime Alps.
Wonderfully perfumed with weighty base notes adding body and depth, intense juniper shines through, setting this dry gin apart from contemporary premium distillations.
Made from distilled juniper berries and selected mediterranian botanicals such as basil, rosemary, thyme and lavender.
Hints of herbal and floral flavour in harmony with the juniper.
This gin was created especially for the Cloud Bar in Zurich. Bar manager Andreas Kloke has developed the CLOUDS Gin together with the Humbel Spezialitätenbrennerei AG. Ingredients such as juniper, coriander, thyme, sage, lemons, oranges and Kirsch, all matured in Switzerland, characterize the taste of a true New Western Dry […]
Gin Mare opens the door to a new variety of gins, with a novel pan-Mediterranean concept that unites the different cultures around this sea representing their botanical stars such as:
Arbequina olives, thyme, basil and rosemary
Goccia is a Premium Italian Gin, distilled with the London Dry method.
Goccia’s botanicals include oven-roasted Red Apple from Valtellina and slowly dried Lemon from the South of Italy. The herbs, which are hand-grown and hand-picked by the producer, consist of a bouquet of juniper, myrtle leaves, rosemary, sage, lemon balm […]
Kanjer is a modest gin. No dozens of botanicals, eccentric herbs or addition of distillates. Kanjer is a creation of carefully selected natural botanicals.
Lilliput Dorset Gin is distilled with pride in Dorset from our very own home-grown organic Rosemary, organic Basil from Egypt, organic Thyme from Spain and organic fresh water fermented Kalamata Olives from Greece.
For us, this combination of tastes and aromas evoke the feeling of being by the coast and best […]
The Botanist Gin is a progressive exploration of the botanical heritage of our Isle of Islay.
22 hand-foraged local botanicals delicately augment nine berries, barks, seeds and peels during an achingly slow distillation. This first and only Islay Dry Gin is a rare expression of the heart and soul of our […]