Our signature gin, with 24 botanicals carefully chosen for their uniqueness. All the botanicals work together in unison to afford a romantic, complex flavour. Fresh floral and clarifying citrus notes are grounded by earthy and spicy cassia bark and cubeb. The smooth finish is achieved with the help of local honey.
Silverback Old Tom Gin is made with the seven same botanicals as our Silverback Mountain Strength Gin, but at higher levels to create a much richer flavour. We then delicately sweeten it with a touch of sugar. Hark back to 18th Century England for a richly flavoured gin experience. Old Tom Gins were downed by [...]
The recipe of our Swiss Dry Gin, which is created carefully with 19 organic botanicals, is a secret. The taste is unique, with juniper and citrus flavors, delicate acidity and refined sharpness. Nose aromatic juniper fragrance, pleasantly drinkable, roasted, giddy Palate very soft and smooth, extremely multi-faceted, complex, fresh, clear
Sorgin is a Premium Distilled Gin made with carefully-selected aromatic plants and citrus fruit. Based on an original recipe, Sorgin was inspired by François Lurton's particular attraction to one grape variety, Sauvignon Blanc, in order to create a fruity, delicate Distilled Gin. It starts out straightforward, going on to reveal full body and great aromatic [...]
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Our Red Sparrow Gin convinces not only with its fruity red color, but especially with its slightly sweet taste of raspberries and hibiscus flowers. Together with a mixture of juniper berries, coriander, citrus fruits and many other secret botanicals, the Red Sparrow with its fruity-summery aroma becomes the perfect companion for long summer nights and [...]
Our Styrian Dry Gin is produced strictly on the method of London Dry Gin. First, we macerate our agrarian alcohol with our 28 botanicals for a few days. Macerate, by the way, basically means soaking und this is what it is: soaking our botanicals in alcohol. The flavours develop. We then distill the liquid and [...]
Based on a house recipe by Robert Studer from the year 1888, which he brought back from his apprenticeship years from England, we revive this classic Dry Gin again. Traditional spices such as juniper, lavender, lemongrass, coriander, ginger and Kubeben pepper are distilled individually by master craftsman and then composed into an aromatic, fine-spicy whole.
This handcrafted Old Tom Gin is based on the 1888 Dry Gin family recipe from Robert Studer. Made in small batches, refined with handpicked blackberries and water from its own source. Enjoy the Studer's Old Tom Gin chilled pure or on the rocks with tonic water. Cheers!
Passion and attention to detail in perfect measure, is a recipe for exquisite results. Tanqueray Nº TEN, named after the stills of its origin “Tiny Ten”, is small batch gin crafted using fresh citrus fruits. An exquisite citrus burst in every sip, best enjoyed with premium tonic water and a slice of pink grapefruit.
