This gin was created especially for the Cloud Bar in Zurich. Bar manager Andreas Kloke has developed the CLOUDS Gin together with the Humbel Spezialitätenbrennerei AG. Ingredients such as juniper, coriander, thyme, sage, lemons, oranges and Kirsch, all matured in Switzerland, characterize the taste of a true New Western Dry Gin. The cherry, rather unusual [...]
This Portuguese Gin owes his balance and freshness to the combination between craft production methods - distilled in traditional alembic and bottled by hand - and the incorporation of six botanical thought to ensure the integrity of a Classic Gin and irreverence of a new generation of Gin with fruity and seductive aroma.
This is a Gin produced by Nikka Whisky, integrating its decades of experience in distilling white spirits and blending whiskies. All of the base distillate comes through the "Coffey Still", a traditional continuous still which produces Nikka's signature grain whiskies, giving this gin a silky texture and rich body. Its aromatic complexity relies on the [...]
Borrowing from the process used to develop single malt whiskey, we rest our Oak Gin in small sherry oak casks to allow the combination of juniper, orange peel, and pepper to develop a unique, smooth and balanced flavor.
bitter orange, sweet prune, spicy long pepper, cardamom, juniper
Dr. Copperhead was a notorious alchemist, in search of the elixir of life. During his pursuit he surprisingly found an exquisite composition: a copper distilled gin recipe based on five essential botanicals: angelica, juniper, cardamom, orange peel and coriander seed. Copperhead gin is a gentle and versatile gin which can be mixed by meticulously elaborated [...]
Crimson Pangolin was founded in the summer of 2017 by two foreigners living in China, David Munoz and Helena Kidacka. During a trip back to her native London in early of 2017, Helena discovered that was going through somewhat of a renaissance. Along with her partner, David, they decided to make one of China's first [...]
Using a mix of juniper berries that includes the wild juniper of Washington Island (Juniperus virginiana) with coriander and fennel seeds, Death's Door Spirits is able to showcase how complementary and complex simple expressions can be. Like the Vodka, Death's Door Gin employs a flavorful base that includes hard red winter wheat, corn and malted [...]
